Archive for July, 2008
Thursday, July 17th, 2008
In Praise of Nigella #1
She’s got fabulous teeth. She can do wonderful things with just a can-opener and a few peas. In fact she just may be the McGyver of celebrity chefs. She’s not afraid to lash into dairy products, whip up the cream and politely leave any nods to vegetarianism at the oven door. Yes, I speak of [...]
View comments » - Posted in Cookbooks by loudada
Monday, July 14th, 2008
Red quinoa with black pudding, peas and yellow lentils
Black and yellow and red all over. An all-in-one bowl of grainy goodness. Lots of flavour from the black pudding and the quinoa is nutty enough to take it. This is a crumbly nutty all-in-one bowl that was inspired by a menu at a local restaurant and was delighted to see that one of their [...]
View comments » - Posted in Grains,Irish,Recipes by loudada
Wednesday, July 2nd, 2008
Chicken roasted with dates, fennel and cumin
Special at the supermarket on huge north African dates. Add two chicken breasts and a bulb of fennel. Take home and start chopping… This is easy, sweet and savoury as well as being low in fat. Fennel is a wonderful creature. When roasted it becomes a docile flavour, almost caramel yet still strong enough to [...]
